Williamsburg’s best kept secret is a luxe new event space named Blackbird, located inside the chic 42 Hotel at 426 S 5th St..
BlackBird is a globally inspired gastropub and lounge that blends bold flavors, an industrial modern decor, and a warm Brooklyn soul. Whether you’re stopping in for breakfast, brunch, dinner, or drinks, this all-day concept offers an experience that’s anything but ordinary.
At the heart of BlackBird is Chef Eric LeVine, a Food Network Celebrity Chef and proud Brooklyn native whose story is as remarkable as his food. Having battled and beaten cancer six times, Chef LeVine brings a fierce passion and creativity to the kitchen.
Expect thoughtfully sourced ingredients, inventive dishes, and a full bar serving expertly crafted cocktails, local brews, and curated wines all in a space that’s as welcoming as it’s stylish. From the Roasted Acorn Squash with brussels sprouts and corn sauce to the Braised Short Ravioli in a rich mushroom demi, each dish blends comfort with global inspiration. The rest of the menu follows with a variety of hand-made pastas and seafood dishes to bold, street-style tacos, thoughtfully crafted to pair with signature cocktails and a curated wine list.
From the warm glow of ambient lighting to the relaxed yet refined atmosphere, BlackBird invites guests to unwind, indulge, and party the night away. Whether you’re meeting friends for happy hour or settling in for a memorable meal, every visit delivers a balance of comfort, creativity, and Brooklyn charm.
Host your next celebration at BlackBird. With its prime Williamsburg location, inviting ambiance, and unforgettable food and drink, BlackBird is the ideal setting for private events, intimate gatherings, and holiday parties.
Book by August to receive 10% off your holiday celebration! Call 718-493-4242 or email info@blackbirdbklyn.com to reserve your date.